OUR WINES

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Convento Oreja Roble

Variety 100% Tinta del Pais ( Tempranillo)
Fermentation: 5 days at 22 degrees C.
Maceration:   9 days.                                             
Aged 4 months in french and american oak barrel.


Tasting notes: Medium black plum colour with violet tones. Hints of spices, coffee and vanilla on the nose, and also red fruit. On the palate, it is warm, fresh and pleasant with a long finish.

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Convento Oreja Crianza

Variety 100% Tinta del Pais ( Tempranillo)
Fermentation: 5 days at 22 degrees C.
Maceration: 21 days.                                           
Aged 12 months in french oak barrel.


Tasting notes :Intense Cherry-red colour. On the nose it is complex and elegant with ripe red berry fruit aromas mixed with balsamic hints of spices and cacao. On the palate it shows well balanced taste with a delicious finish.

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Convento Oreja Memoria Reserva

Variety 100% Tinta del Pais ( Tempranillo)
Fermentation: 8 days at 22 degrees C.
Maceration: 28 days.                                       
Aged at least 18 months in french oak barrel.


Tasting notes :Deep cherry colour with purple rims. On the nose is deep and long, well balanced between the black fruit and reminiscent of vanilla and leather. The oak presence is very refined and elegant. Hints of spices, cacao and coffee. On the palate is velvety and round with smooth tannins. It has an elegant and long aftertaste

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